Tuna Chow Mein Casserole

A tuna casserole recipe with canned tuna and chow mein noodles prepared on the microwave.

1. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2 tablespoons butter or margarine in microwave 30 seconds.

2. Add celery, onion and green pepper to melted butter. Heat, uncovered, in microwave for 3 minutes or until vegetables are tender.

3. Combine remaining ingredients except 1/3 cup chow mein noodles with vegetables. Blend well. Top with 1/3 cup of chow mein noodles. Heat in microwave, uncovered, 10 minutes or until sauce bubbles.