Shrimps with Stir-Fried Noodles

Shrimps with Stir-Fried Noodles is a very easy and quick to prepare recipe - in about 20 minutes it is ready. Suggestion: you can also add carrots to this recipe.

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Ingredients:
1 pound shrimp, peeled and deveined
12 ounces Chinese noodle
2 green onions, cut in 2 cm pieces
1 clove garlic, finely minced
3 tablespoons oil
3 tablespoons soy sauce
4 tablespoons rice wine
8 ounces frozen green peas
1 red chili, chopped
Salt and Cayenne pepper to taste

Directions:

1. Cook noodle as directed on package. Drain, rinse in cold water, add a few drops oil and mix to keep from sticking. Set aside.

2. Heat the oil in a Wok. Add shrimps, green onions, and garlic; cook and stir until shrimps turn red.

3. Add green peas and stir for 1 minute. Stir in rice wine and soy sauce.

4. Season with salt and pepper to taste. Cook for 2 minutes more, stirring constantly. Add noodle, stir well and cook for 2 minutes.

5. Sprinkle the noodles with the chopped red chili. Serve immediately.

Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetite !!
Buon Apetite !!
Bom apetite !!