Shrimp Recipe with Coconut Milk

This is a shrimp recipe typical from Bahia in Brazil. Just try it because the combination of shrimps with coconut milk is simply delicious. del.icio.us Ingredients: 1 medium onion, finely chopped 1 tablespoon oil 1 tablespoon butter 2 cloves garlic, finely minced 1 pound tomatoes, peeled, seeded and blended in blender or food processor 1 pound shrimps,peeled and deveined 1 cup unsweetened coconut milk 1/2 tablespoon crushed chili peppers Salt to taste Directions: In a saucepan, heat oil and butter; sauté garlic and onion for 3 minutes. Add tomatoes, season with salt and cook under low heat for 15 minutes. Add shrimps and chili peppers. Cook until shrimps are done (around 10 minutes) and the sauce is thickened. Add the coconut milk and cook for 2 minutes more. Serve with rice. Enjoy your meal !! Bon Appétit !! Bon appetito !! Guten Appetit !! Buon Apetite !! Bom apetite !! Return to Shrimp Recipes Page Go to Scallops Recipes Page Go to Lobster Recipes Page Go to Crab Recipes Page Go to Clams and Mussels Recipes Page

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