Shrimp Marinara Sauce

This shrimp sauce is to be served with spaghetti, tagliatelle or linguine

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Ingredients:
1 pound frozen shrimp, shelled and deveined
1 tablespoon olive oil
1 clove garlic, minced
1 (15 ounces) can tomato sauce
1 (6 ounces) can tomato paste
1/4 tablespoon pepper
2 tablespoons parsley, chopped
1 tablespoon sugar
3/4 tablespoon salt
1/2 tablespoon oregano leaves

Directions:

1. In skillet over medium heat heat oil. Saute garlic until lightly brown.

2. Add tomato sauce, tomato paste, pepper, parsley, sugar, salt, oregano leaves. Heat to boiling. Reduce heat to low, cover, simmer 10 minutes.

3. Add frozen shrimps and cook until shrimp are tender for about 8 minutes. Stir occasionally.

4. Serve this sauce with spaghetti, tagliatelle or linguine.

Enjoy your meal !!
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Bon appetito !!
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