| Shrimp Dip  del.icio.us
Yield: 6 servings Ingredients:
8 ounces cream cheese
1 can cream of shrimp soup
4 ounces tiny shrimp
1/4 teaspoon lemon juice
1 pinch of garlic salt or powder
Directions: - Beat softened cream cheese, cream of shrimp soup, lemon juice andgarlic salt (don't overbeat).
- Add shrimp and mix well. Refrigerate overnight.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetite !!
Buon Apetite !!
Bom apetite !!
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