Scalloped Lobster

Scalloped lobster is a very attractive dish. It can be served either for luncheon or for dinner.

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Ingredients:
1 cup lobster meat
1 cup medium white sauce
2/3 cup buttered bread crumbs
1 hard-cooked egg
Salt and Pepper

Directions:

1. Mix the lobster with the medium white sauce.

2. Butter a baking dish, place half of the crumbs in the bottom, and pour over them the lobster and white sauce.

3. Slice the hard-cooked egg over the top of the lobster, season the whole well with salt and pepper,and sprinkle the remainder of the crumbs over the top.

4. Place in a hot oven and bake until the crumbs are brown. Garnish with sprays of parsley and serve at once.

Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetit !!
Buon Apetite !!
Bom apetite !!