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Salmon Sandwich
This sandwich prepared with canned salmon is a delicious snack for a party or any day of the week.
Ingredients:
15 ounces canned Alaska salmon
1/3 cup plain nonfat yogurt
1/3 cup chopped green onions
1/3 cup chopped celery
1 tablespoon lemon juice
Black pepper to taste
12 slices bread
Directions:
- Drain and flake salmon. Stir in yogurt, green onions, celery and lemon juice. Season with pepper to taste.
- Spread salmon mixture on half of bread slices; top with remaining bread. Cut sandwiches into halves or quarters. Makes 6 sandwiches.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetit !!
Buon Apetite !!
Bom apetite !!
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