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Ingredients:
2 medium sized zucchini, diced
2 tablespoons olive
1 pound large shrimps, shelled and deveined
1 1/4 tablespoon lemon-pepper seasoning salt
1/2 tablespoon salt
Directions:
- Heat olive oil over medium-high heat, cook zucchini, stirring frequently until zucchini begins to brown and is tender-crisp.
- With a slotted spoon, remove zucchini to bowl. Add shrimp, lemon-pepper seasoning salt and salt. Cook stirring frequently
for about 5 minutes or until shrimps are opaque throughout.
- Return zucchini to skillet and heat through. Serve immediately.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetit !!
Buon Apetite !!
Bom apetite !!
Return to Shrimp Recipes Page
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Go to Clams and Mussels Recipes Page
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