Grilled Shrimp and Sole

del.icio.us

Ingredients:
1/4 teaspoon paprika
1 cup flour
4 large sole fillets
1 tablespoon vegetable oil
1 tablespoon butter
1/2 pound mushrooms,quartered
1/2 pound shrimp peeled,deveined and cut into 3 pieces
1 tablespoon chives, chopped
salt and pepper to taste
juice of one lemon

Directions:

1. Preheat oven to 150 F.

2. Mix paprika and flour. Dredge fish in flour and shake off excess.

3. Heat oil and butter in large frying pan. Add fish and cook 2 minutes over medium-high heat.

4. Turn fillets over, season and continue cooking 2 minutes.

5. Remove fish from pan and keep hot in oven.

6. Place remaining ingredients in pan and cook 3-4 minutes over medium heat. Serve with the sole.

Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetit !!
Buon Apetite !!
Bom apetite !!