Eastern Shore Crab Cakes

del.icio.us

Ingredients:
1 pound crab meat
1 egg
1/4 pound butter, melted
1 tablespoon lemon juice
1 egg, hard boiled
1 tablespoon Worcestershire sauce
Bread crumbs
Salt and pepper to taste

Directions:

1. Put crab meat in a bowl and season to taste with salt and pepper.

2. Add slightly beaten egg, melted butter, lemon juice, cut-up hard-boiledegg, and worcestershire sauce.

3. Then add just enough soft bread crumbs to make it into cakes (2 or 3 slices of bread).

4. Pan-fry the cakes until golden brown. Serve immediately.

Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetite !!
Buon Apetite !!
Bom apetite !!