Dill Shrimp Recipe

This shrimp recipe is to be served with rice

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Ingredients:
2 tablespoons mustard (any kind)
20 medium shrimps, shelled and deveined
3 mushrooms, sliced
1 tablespoon chopped fresh dill
1/2 cup wine (chablis or sherry)
1/4 cup cream
Pinch of garlic
Salt and pepper to taste

Directions:

1. Saute shrimp with mushrooms, dill and garlic until shrimp is done on one side. Turn the shrimp over, add wine and mustard. Cook 3 minutes.

2. Add cream and cook for 2 minute. Season with salt and pepper.

3. Serve over hot cooked rice.

Enjoy your meal !!
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Bon appetito !!
Guten Appetit !!
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Bom apetite !!