| Curried Tuna Salad
Ingredients:
2 cans (7 ounces) tuna in oil
14 1/2 ounces (1 can) aparagus pieces
1/2 medium head lettuce, separated
1/4 cup curry dressing or dip
3 hard-cooked eggs, sliced
Paprika for garnish
Directions: - Chill canned tuna and asparagus. Drain tuna and flake lightly. Drainasparagus pieces well.
- Arrange lettuce on six salad plates. Place on each salad plate 1/2cup asparagus and 1/2 cup flaked tuna. Cover with 2 tablespoons currydressing. Top with 3 slices of egg. Garnish with a sprinkle of paprika.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetit !!
Buon Apetite !!
Bom apetite !!
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