| Crockpot Clam Chowder Recipe Ingredients:
4 cans of cream of potato soup
4 cans of New England clam chowder
2 cans minced clams with juice
1 onion, chopped
1 stick butter
1 quart half and half
Directions:- Saute onions in butter.
- In Crockpot add all ingredients. Cover and cook for 4 hours.
- Serve with crackers.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetite !!
Buon Apetite !!
Bom apetite !!
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