| Crabmeat Casserole Yield: 4 Servings Ingredients:
1 cup mayonnaise
1 cup sour cream
2 tablespoons parsley
1 tablespoon onion, diced
1 green pepper, diced
1 teaspoon curry powder
6 hard-boiled eggs, chopped
1 pound crabmeat
Paprika
Directions: - Combine all ingredients, except paprika. Turn into greased 1 1/2-quartcasserole. Sprinkle with paprika.
- Bake at 350F for 40 to 50 minutes. Serve over hot, cooked rice.
Enjoy your meal !!
Bon Appétit !!
Bon appetito !!
Guten Appetite !!
Buon Apetite !!
Bom apetite !!
Go to Fish Recipes Page
Go to Shrimp Recipes Page
Go to Scallops Recipes Page
Go to Crab Recipes Page
Go to Lobster Recipes Page
Go to Clams and Mussels Recipes Page
| | Trying to Lose Weight?
Try This Brand New Method... Recipe Books 
As Seen On TV - Secret Restaurant Recipes
*** Special for WeLoveSeafood Visitors ***
The Truth About Burning Fat - Just Click to Get a Free Report |
del.icio.us 