Crab Soup Recipe

del.icio.us Ingredients: 1/4 cup margarine 1/4 cup celery, chopped 1/4 cup flour 6 to 10 drops hot pepper sauce 5 cups skim milk 16 ounces flaked imitation crab meat (3 1/2 cups) 1/4 cup scallions, sliced Salt to taste Directions: Melt margarine in large saucepan. Add celery, cook 3 minutes. Add flour and stir over low heat until frothy. Cook additional 3 minutes, stirring often. Add hot pepper sauce. Gradually stir in milk. Increase heat and bring to a boil, then reduce heat to simmer. Allow to simmer and thicken 10 minutes. Add crab meat and scallions. Taste with salt. Serve immediately. Enjoy your meal !! Bon Appétit !! Bon appetito !! Guten Appetit !! Buon Apetite !! Bom apetite !! Return to Crab Recipes Page Go to Clams and Mussels Recipes Page Go to Shrimp Recipes Page Go to Scallops Recipes Page Go to Lobster Recipes Page

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